Nordic Recipe Box
Alt Sidebar
Random Article
Search
  • About Us
    • Contact Us
  • By Country
    • Denmark
    • Finland
    • Iceland
    • Norway
    • Sweden
    • Islands
      • Faroe Island
      • Greenland
      • Åland
  • Baking
    • Cakes
      • Kladdkaka
      • Cream Cakes
    • Cookies
    • Cupcakes
    • Knekkebrød – Crisp Bread
    • Lefse
    • Muffins
    • Pies&Tarts
    • Sourdough
    • Waffles
  • Breakfast
  • Dinner
    • Beef
    • Casseroles
    • Chicken&Poultry
    • Lamb
    • Meatballs
    • Pancakes&Savory Waffles
    • Pork
    • Porridge
    • Sauces&Gravy
    • Sausages
    • Side Dishes
    • Soups
    • Vegetarian
    • Wild Game
  • Holidays
    • 17 Mai
    • Christmas
    • Easter
    • Halloween
  • Other Recipes
    • Drinks
    • Jams&Jellies
    • Smørbrød – Sandwiches
  • Seasons
    • Fall
    • Spring
    • Summer
    • Winter
  • About Us
    • Contact Us
  • By Country
    • Denmark
    • Finland
    • Iceland
    • Norway
    • Sweden
    • Islands
      • Faroe Island
      • Greenland
      • Åland
  • Baking
    • Cakes
      • Kladdkaka
      • Cream Cakes
    • Cookies
    • Cupcakes
    • Knekkebrød – Crisp Bread
    • Lefse
    • Muffins
    • Pies&Tarts
    • Sourdough
    • Waffles
  • Breakfast
  • Dinner
    • Beef
    • Casseroles
    • Chicken&Poultry
    • Lamb
    • Meatballs
    • Pancakes&Savory Waffles
    • Pork
    • Porridge
    • Sauces&Gravy
    • Sausages
    • Side Dishes
    • Soups
    • Vegetarian
    • Wild Game
  • Holidays
    • 17 Mai
    • Christmas
    • Easter
    • Halloween
  • Other Recipes
    • Drinks
    • Jams&Jellies
    • Smørbrød – Sandwiches
  • Seasons
    • Fall
    • Spring
    • Summer
    • Winter

No Widgets found in the Sidebar Alt!

  • Fall,  Lamb,  Norway,  Soups

    Fårikål med tre typer kål – Mutton and Cabbage Stew

    Last year I posted this Får-i-kål recipe for Fårikålens day! Today I wanted to share a twist on the traditional får-i-kål (Cabbage and mutton stew) recipe as Fårikålens dag is coming up on Thursday. This twist has three different types…

    By NordicRecipeBox September 26, 2022
  • Fall,  Lamb,  Norway,  Soups

    Fårikål – Mutton and cabbage stew

    Fall is a time for fårikål here in Norway! And fårikål is a lamb/mutton and cabbage stew. In fact, fårikål is Norway’s national dish and has been since the 1970s. It even has it’s own day which was established in…

    By NordicRecipeBox September 27, 2021
  • Fall,  Lamb,  Norway,  Side Dishes

    Lammekoteletter med soppstuing – Lamb chops with mushroom

    Fall is synonymous with lamb dishes in Norway. Start-mid September and the lamb options in the grocery stores are just everywhere. So to start the week, here is a delicious recipe for lamb chops with mushrooms!  If you try the…

    By NordicRecipeBox September 13, 2021

Categories

  • Baking
    • Cakes
      • Cream Cakes
      • Kladdkaka
    • Pies&Tarts
    • Waffles
  • By Country
    • Denmark
    • Finland
    • Iceland
    • Islands
      • Åland
    • Norway
    • Sweden
  • Dinner
    • Beef
    • Casseroles
    • Chicken&Poultry
    • Lamb
    • Meatballs
    • Pancakes&Savory Waffles
    • Pasta
    • Pork
    • Porridge
    • Sauces&Gravy
    • Sausages
    • Seafood
    • Side Dishes
    • Soups
    • Vegetarian
  • Holidays
    • 17 Mai
    • Easter
    • Halloween
  • Seasons
    • Fall
    • Spring
    • Summer
  • Waffle Wednesday

Archives

  • January 2023
  • October 2022
  • September 2022
  • March 2022
  • February 2022
  • January 2022
  • October 2021
  • September 2021
  • August 2021
  • May 2021
  • April 2021

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
Bard Theme by WP Royal.
Back to top